Many people want new ways to use their sourdough starter. Sourdough goes beyond just bread, offering many tasty treats. Our blog shares 10 delicious active starter recipes, from pastries to pizza.

Let’s get baking!

Key Takeaways

• You can use sourdough starter for more than just bread. Try making muffins, doughnuts, croissants, and pastry.
• Sourdough adds a unique flavor to many dishes. Bake pizza bases, banana bread, baguettes, and brioche with it.
• Making food with sourdough is fun and simple. Enjoy creating lemon muffins, cinnamon raisin bread, Danish pastries, dinner rolls and English muffins.
• These recipes help you reduce waste by using sourdough discard in tasty ways.
• Explore new meals like chickpea cilantro salad or plum crumble cake alongside your baked goods.

Flavoured Sourdough eBook

The Flavoured Sourdough eBook offers fun and tasty recipes. It helps you make delicious baked goods with your sourdough starter. You can find ideas for muffins, pastries, and even pizza bases.

Each recipe brings a new flavor to your food.

This eBook is perfect for everyday cooks, gardeners, and small business owners. Use it to create healthy sourdough starter recipes that everyone will love. Explore non-bread sourdough recipes while keeping things simple and enjoyable!

Popular Recipes (non-bread)

You can make tasty treats using your sourdough starter. These recipes are fun and easy to follow, perfect for breakfast or dessert.

Sourdough Lemon Muffins

Sourdough lemon muffins are a tasty treat. They combine the tangy flavor of lemons with the sourdough starter’s unique taste. These muffins are soft and fluffy, making them perfect for breakfast or snacks.

Use your active sourdough starter to make them.

Start by mixing flour, sugar, and baking powder in a bowl. Then add melted butter, eggs, lemon juice, and your sourdough starter. Stir until just combined. Pour the batter into muffin cups and bake until golden brown.

Serve warm for a refreshing bite!

Next up is baked sourdough cinnamon doughnuts that will surely delight you!

Baked Sourdough Cinnamon Doughnuts

Baked sourdough cinnamon doughnuts are a tasty treat. They use your active starter to create soft and fluffy doughnuts. These sweet snacks have a warm, spicy flavor thanks to the cinnamon sugar coating.

You can make them at home with just a few simple ingredients.

These doughnuts are great for breakfast or dessert. They pair well with coffee or tea too! Making baked goods recipes like this one is easy with sourdough discard. Try these delicious pastries and impress your family and friends!

Sourdough Croissants

Moving on from the sweet Baked Sourdough Cinnamon Doughnuts, let’s talk about Sourdough Croissants. These flaky delights are a fun way to use your sourdough starter. They have a buttery crust and a soft inside that will make your mornings special.

Making croissants takes some time, but they are worth it. Start with active sourdough for the best flavor. The dough is rolled out with butter multiple times, creating layers that puff up in the oven.

Enjoy them fresh or fill them with cream, chocolate, or jam for extra taste. These treats can brighten up any meal of the day!

Sourdough Pizza Bases

After enjoying Sourdough Croissants, it’s time to make Sourdough Pizza Bases. These pizza bases are easy and delicious. They offer a great way to use your sourdough starter.

Start by mixing the active starter with flour, water, and salt. Let the dough rise until it doubles in size. This process creates a tasty base full of flavor. You can top it with your favorite ingredients like cheese, veggies, or meats.

Baking with sourdough starter gives pizza a unique taste that everyone will love. Enjoy this simple recipe as a fun dinner option!

Sourdough Puff Pastry

Sourdough puff pastry is a treat that surprises many. It uses active sourdough starter to create layers of flaky goodness. This recipe allows you to enjoy the classic texture with a tangy twist.

Making puff pastry at home is easy and fun. You can fill it with sweet or savory ingredients. Use fruits for desserts, or try cheese and vegetables for snacks. Sourdough discard recipes make this even better by reducing waste while creating something delicious.

Enjoy your homemade pastries fresh from the oven!

Sourdough Banana Bread

Sourdough banana bread is a tasty treat. It uses ripe bananas and active sourdough starter to create a moist loaf. This recipe is easy and quick. You mix your ingredients, pour the batter into a pan, then bake it until golden brown.

The sourdough adds flavor you don’t get from regular recipes.

This banana bread makes for a great breakfast or snack. It’s perfect with coffee or tea. Plus, it’s an excellent way to use leftover sourdough starter. Enjoy this delicious dish alongside other treats like Sourdough Muffins and pastries!

Sourdough Baguettes

Sourdough baguettes are a tasty way to enjoy active starter recipes. These loaves have a crispy crust and a soft inside. They make great sandwiches or can be served with soups and salads.

You can make them easily at home using your sourdough starter. Just mix the dough, shape it into long loaves, and let it rise.

Baking sourdough baguettes is fun for everyone. They add flavor to meals without being just plain bread. This recipe brings out the lovely taste of fermentation in each bite. Once you master this recipe, try making more delicious dishes like sourdough croissants or pastries!

Fluffy Sourdough Pancakes

Fluffy Sourdough Pancakes are a great way to use your sourdough starter. These pancakes are light and tasty. They have a slight tang from the sourdough, making them delicious at breakfast or brunch.

To make them, mix your active starter with flour, milk, eggs, and a bit of sugar. Cook on a hot griddle until golden brown. Serve with syrup or fresh fruit for added flavor. This recipe is perfect for those who enjoy cooking with sourdough starter while looking for easy breakfast recipes.

Learn more about other yummy options like Sourdough Lemon Muffins next!

Sourdough Strawberry Muffins

Sourdough strawberry muffins are a tasty treat that uses your sourdough starter. These muffins are soft and sweet. They get their fruity flavor from fresh strawberries. You can enjoy them for breakfast or as a snack.

Making these muffins is easy. Start by mixing your active starter with flour, sugar, and eggs. Then fold in diced strawberries for extra goodness. Bake until they turn golden brown on top.

The result is moist muffins that everyone will love! This recipe shows how to use your sourdough discard in fun ways beyond just bread. Try these delicious treats today!

Sourdough Chocolate Chip Muffins

Sourdough Chocolate Chip Muffins are a tasty treat. They blend rich chocolate with the tangy flavor of sourdough starter. These muffins are soft and fluffy. You can enjoy them for breakfast or as a snack.

Making these muffins is simple. Use your active sourdough starter to give them extra flavor. Mix in chocolate chips for sweetness. This recipe takes advantage of sourdough discard, reducing waste in your kitchen.

Bake a batch today and share them with friends or family!

Sourdough Cinnamon Raisin Bread

Following the sweet Sourdough Chocolate Chip Muffins, you’ll love the next treat. Sourdough Cinnamon Raisin Bread is a delightful choice for breakfast or snack time. This bread combines warm cinnamon and sweet raisins with a soft, sourdough base.

Making this bread is easy. First, mix your active starter with flour and sugar. Add in cinnamon and plump raisins for flavor. The dough rises well due to the yeast from your sourdough starter.

Bake it until golden brown. Enjoy slices fresh from the oven or toasted with butter! It makes a wonderful gift too, perfect for sharing with friends and family.

Sourdough Brioche

Sourdough brioche is a rich and fluffy bread. It uses an active sourdough starter, making it different from regular brioche. This recipe results in a slightly tangy taste that pairs well with sweet toppings.

You can enjoy sourdough brioche for breakfast or as a snack. It is perfect for French toast or simple butter and jam. For those who love pastries with active starter, this treat is an excellent choice.

Plus, it’s easy to make using your homemade sourdough recipes!

Sourdough Danish Pastries

Moving from Sourdough Brioche, let’s explore Sourdough Danish Pastries. These treats are flaky and delicious. They make a perfect snack or dessert. You can fill them with different things like fruit, cream cheese, or chocolate.

Using sourdough starter adds a special taste to the dough. This makes them not just sweet but also rich in flavor. Making Sourdough Danish Pastries may seem tricky at first, but it’s easier than you think! With some practice, anyone can create these pastries at home.

Try this recipe for a fun baking project. Enjoy the process and share your fresh Danish pastries with friends and family!

Soft Sourdough Dinner Rolls

Soft sourdough dinner rolls are a treat for any meal. They have a light and fluffy texture that pairs well with soup, salad, or just butter. Using an active starter gives these rolls their yummy taste.

You can enjoy them fresh or warm them up later.

These rolls are easy to make and use simple ingredients you likely have at home. Sourdough discard works perfectly in this recipe too! Try making soft sourdough dinner rolls for your next family get-together or special occasion.

They will surely impress everyone at the table, especially alongside other tasty dishes like chickpea cilantro salad.

Sourdough Hot Cross Buns

Sourdough hot cross buns are a tasty treat. These buns have a soft texture and sweet flavor. They often include spices, currants, or raisins for extra goodness. Use your active sourdough starter to create these delightful pastries.

Make them for special occasions or just because you want something delicious. Sourdough hot cross buns can be enjoyed fresh from the oven or toasted with butter. They are perfect for sharing with family and friends during holidays or fun gatherings.

Enjoy this easy sourdough recipe that goes beyond bread!

Sourdough English Muffins

Sourdough English muffins are a tasty start to your morning. These muffins have a nice texture and great flavor thanks to active sourdough starter. Each muffin has nooks and crannies that hold butter or jam well.

You can serve them toasted or fresh from the skillet.

These muffins use simple ingredients like flour, water, salt, and your sourdough starter. They make an excellent base for breakfast sandwiches too! Enjoy these with eggs, cheese, or avocado for a satisfying meal.

Let’s explore more delicious recipes now!

Additional Recipes

You can try more tasty dishes with your sourdough starter. These recipes use simple ingredients to make delightful salads and desserts that everyone will love.

Chickpea Cilantro Salad

Chickpea cilantro salad is a fresh and healthy dish. It uses canned chickpeas, which are easy to find. This salad has bright flavors from chopped cilantro, bell peppers, and onions.

Squeeze in some lime juice for a tasty kick.

This recipe is great for small business owners looking for quick meals. It’s also perfect for gardeners with herbs to use. Enjoy this salad as a side or a light lunch on its own. With its colorful ingredients, it’s an attractive option too! You can make this dish quickly with items you probably already have at home.

Spiced Plum Crumble Cake

Spiced Plum Crumble Cake is a delightful treat that anyone can make. This cake uses plums, which add sweetness and flavor. Blend ripe plums into your batter for a moist finish. The spices give it warmth, making each slice comforting.

Top the cake with a crumbly mixture of flour, butter, and sugar for a crunchy texture. It pairs well with coffee or tea and makes an excellent dessert for gatherings. Bake this tasty cake as a fun way to use your sourdough starter! Next up is Coffee and Date Sourdough Bread.

Coffee and Date Sourdough Bread

Coffee and Date Sourdough Bread is a tasty treat that many will enjoy. This bread combines the rich flavors of coffee and sweet dates. The active starter gives it a nice rise. Many people use sourdough discard to make this recipe, making it easy for home bakers and small business owners.

This bread pairs well with breakfast or as an afternoon snack. Its soft texture makes it perfect for spreading butter or cream cheese on top. You can serve it warm or toasted for more flavor.

Find joy in baking this delightful loaf! Next, we will explore another delicious dish: Chickpea Cilantro Salad.

Walnut & Cranberry Sourdough Bread

Walnut & Cranberry Sourdough Bread is a tasty treat. It combines hearty walnuts and sweet cranberries. This bread offers great flavor and texture. You can make it using your sourdough starter.

The recipe is simple, making it perfect for everyday bakers.

Use this bread as an alternative to regular loaves. Serve it at breakfast or with dinner. It pairs well with cheese or spreads too! Enjoy the crusty outside and soft inside of this loaf.

Plus, it’s a fun way to use sourdough discard for something special!

Roasted Garlic & Green Olive Sourdough

Roasted Garlic & Green Olive Sourdough is a tasty twist on classic sourdough. This bread combines the rich flavor of roasted garlic with the briny bite of green olives. You mix these ingredients into your active starter to create a unique, savory loaf.

It has a soft texture and crusty outside.

Enjoy this bread as a side for soups or salads. It also makes great sandwiches. Using an active starter adds depth and taste that can surprise anyone who tries it. This recipe showcases how versatile sourdough can be, offering more than just traditional bread options.

Conclusion

You can make delicious meals with sourdough starter. Try muffins, pastries, or pizza bases. These recipes are easy and fun to make. They add flavor and variety to your cooking. Enjoy exploring new ways to use sourdough!